
Fresh Lamb
Freshly cut lamb on the bone — tender, clean and ready for curry, roast or grill.
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Fresh halal meats and seafood by the kilo, flame-grilled BBQ by the piece, and home-cooked specials by the portion. Filter, fill your cart, fire it over WhatsApp.

Freshly cut lamb on the bone — tender, clean and ready for curry, roast or grill.

Well-marbled shoulder that turns meltingly soft when slow-cooked.

Hand-trimmed boneless lamb — no waste, all flavour.

Thick-cut chops, ideal for the grill with a Jones Grill rub.

Budget-friendly frozen lamb, flash-frozen to lock in freshness.

Robust, full-flavoured mutton — the backbone of a proper curry.

Clean boneless mutton, cubed on request for biryani and rendang.

Freshly minced mutton for keema, kebabs and kofta.

Frozen bone-in mutton, ready when you are.

Frozen boneless mutton — convenient, lean and versatile.

Rich marrow bones — the soul of a deep, gelatinous tulang broth.

Fresh mutton liver, cleaned and ready to fry.

Meaty ribs ($13.50–14/kg) — grill them or simmer into soup.

Whole bird, approx 1.2kg. Fresh, halal and cleaned.

Cut to your preference — perfect for curry and stew.

Juicy leg quarters, the best value cut for grilling.

Lean, skinless breast for healthy, high-protein meals.

Plump wings — marinate, grill, devour.

Boneless fillet, ideal for stir-fry and sandwiches.

Freshly minced chicken for patties, keema and meatballs.